Wide Variety of Flavors – Something for Every Palate | Asmakam Pickles
Discover a World of Flavors in Every Jar
At Asmakam Pickles, we understand that every household, every region, and every tastebud has its own preference. That’s why we proudly offer a wide variety of pickle flavors, hand-crafted to suit every mood, every meal, and every memory.
Whether you crave the bold tang of North Indian aam ka achar, the spicy notes of South Indian lemon pickle, or the balanced sweetness of Gujrati-style chhundo, Asmakam is your one-stop destination for pickles that please everyone.
Each jar is a journey — rooted in authentic recipes, made with 100% natural ingredients, and packed with traditional Indian taste that brings families together at the dining table.
Why Variety Matters in Pickles
India’s culinary heritage is incredibly diverse, and no two regions pickle the same way. At Asmakam, we celebrate this diversity by offering:
Regional classics
Seasonal specialties
Sweet, tangy, spicy, and sour options
Unique combinations you won’t find elsewhere
Our wide assortment means you’re never stuck with one flavor. Whether it’s a simple dal-chawal meal or an elaborate thali, you can choose a pickle that complements your plate and lifts your meal.
Explore Our Signature Pickle Collection
Here’s a look at some of our most-loved and fast-selling varieties:
🥭 Spicy Mango Pickle (Aam ka Achar)
Our bestseller — made from raw Rajapuri mangoes, sun-cured with traditional North Indian masala, and preserved in cold-pressed mustard oil. Tangy, spicy, and loaded with flavor.
🍋 Nimbu Achar (Lemon Pickle)
A bold, zesty pickle with natural lemon wedges aged with rock salt, red chili, and aromatic Indian spices. A digestive delight that pairs perfectly with parathas and khichdi.
🌶️ Stuffed Red Chili Pickle (Bharwa Lal Mirch)
Whole red chilies filled with a spicy mix of roasted masalas, fenugreek, and fennel. A flavor bomb that adds heat and depth to any meal.
🧄 Garlic Pickle (Lehsun Achar)
Pealed garlic cloves slow-marinated in tangy-spicy masala with sesame oil. A must-have for garlic lovers — bold, punchy, and utterly addictive.
🫙 Mixed Vegetable Pickle
A colorful blend of carrots, cauliflower, turnips, and raw mangoes — pickled with love in traditional Punjabi-style masalas. Perfect for winter cravings.
🧅 Onion Pickle (Pyaaz ka Achar)
Crunchy pearl onions fermented in mustard seeds, vinegar-free, and lightly spiced. A rare gem that adds crunch and tang to any Indian dish.
🧽 Sweet Mango Chhundo (Gujrati Style)
Finely grated mango mixed with sugar and mild spices — a sweet and tangy spread-like pickle that’s loved by kids and adults alike.
🌿 Green Chilli Pickle (Hari Mirch Achar)
Sharp, spicy, and made for spice lovers — this pickle uses tender green chilies in a lemon-mustard mix that awakens your taste buds.
🫘 Ker-Sangri Pickle (Rajasthan Special)
A royal mix of wild desert beans and dried berries, slow-pickled in Marwari spices — earthy, tangy, and full of tradition.
🍠 Seasonal & Specialty Flavors
We also launch seasonal pickles like Carrot Pickle in Winter, Tender Mango (Vadu Mangai) in Summer, and Kathal (Jackfruit) Pickle in monsoons — all based on local harvests and festivals.
Flavors to Match Every Region, Every Dish
No matter where you're from or what your food habits are, Asmakam has a flavor for you:
North Indian tang? Try Aam ka Achar or Bharwa Mirch.
South Indian spice? Go for Lemon or Garlic with sesame oil.
Mild and sweet? Our Chhundo and Sweet Lime Pickles are ideal.
Adventurous eater? Try our regional picks like Ker Sangri or Mixed Veg.
Pair them with rotis, parathas, puris, rice, khichdi, or even your sandwiches and wraps — they elevate every meal with just a spoonful.
Made the Traditional Way, Served with Innovation
While our flavors come from centuries-old recipes, our approach is modern and mindful. Every Asmakam pickle is:
✅ Handcrafted in small batches
✅ Made with 100% natural ingredients
✅ Vinegar-free, preservative-free
✅ Stored in food-grade glass jars
✅ Ideal for both daily meals and festive spreads
Our wide variety of pickles ensures that every customer — from a spice-loving dad to a health-conscious mom, and a sweet-tooth teenager — finds something they love.
Health, Taste, and Choice – All in One
We believe that variety should never come at the cost of health. That’s why all our flavors are:
🟢 Naturally preserved with mustard or sesame oil
🟢 Spice-balanced to suit all age groups
🟢 No added color, no artificial flavor
🟢 Made in hygienic, home-style conditions
🟢 Available in sample jars and combo packs
Can’t decide which flavor to try first? Our Asmakam Pickle Combo Packs let you try 3, 5, or even 8 mini jars at a time — so you can discover your favorites before stocking up!